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THE SAUCES

RECIPES

Chef Lisa (the founder's daughter) is continually creating new and classic ways to use our signature sauces. Try our recipes for your next meal.

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FOLLOW US

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about us

Gojo Japanese Steakhouse lit hibachi tables on fire for over 40 years. Our family-owned restaurant became a Kansas City mainstay until 2020 when the world started dining at home.  Now you can bring our restaurant to your dinner table with our most popular sauces.

With heavy hearts, our restaurant is permanently closed.  Now, bring Gojo Japanese Steak House home with our most popular sauces.